Lunch was on the go Cliff bar, grapes, and later Fiber One bar.
Dinner:
BLT Quesadilla
1 whole wheat toritilla
1 wedge laughing cow
1 smear red pepper hummus
1 piece of bacon crumbled/diced
2 slices tomato cut in halves
salsa
Heat each side on med-high skillet until lightly brown.
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